From farm to fork

Every day, enjoy fresh, homegrown produce from our family farm

Live Event

Haggis, Humour & a Hint o’ the Black Country

Celebrate Burns Night… the Black Country way! Join us at Essington Farm on Friday 23rd January 2026 for a night where Scottish tradition meets local pride. We’ll be honouring Robert Burns with all the classics — haggis, champit tatties and bashed neeps, each served with a hearty Black Country twist. The star of the evening… Richard’s legendary “Address to the Haggis”, reimagined with proper Black Country humour and passion. It’s Burns Night as you’ve never seen it: louder, prouder, and bursting with character. Tickets are limited, so grab yours before they go walkin’!

£33.95 per person (3 courses) | £36.95 per person (4 courses)


Celebrating hard work

Our achievements

Host your special event in our restaurant

From rustic charm to freshly prepared farm-to-fork menus, our countryside venue is the perfect setting for birthdays, baby showers, anniversaries, celebrations of life and more. With space for up to 140 guests, we offer a warm, personal touch, making every occasion feel special.

Kind words from our customers

“Visited here today and love all the produce in the shop. Everything lovely and good quality.

Then the icing on the cake was visiting the restaurant, the meals were plentiful and delicious. Good to have fresh vegetables served with the meal.

The staff were efficient and friendly. Definitely visit again.

Sandra Collins

“We moved to the area from Sussex a few weeks ago, and this is really local to us. What an absolutely brilliant place. The restaurant is good, and uses the shop produce. The selection and quality of the food is first class. Love it.”

Andy Murdoch

“Blown away by speed of the Sunday roast meal service at their Cafe. Very impressed with deli enjoyer the best sausage roll and pork pies (perfect amount of jelly). Amazed by the selection of fresh meat, marinated meat and frozen ready meals. They even had fresh flavour chocolate and strawberry milk.

Karen Pang

“We always love visiting Essington Farm, especially to pick pumpkins for Halloween. It’s actually become an annual tradition for us! It’s so much fun getting a tractor trailer ride to the field and finding your perfect pumpkin. The tea room is lovely too, we always stop for a little nibble after. I’d highly reccomend the farm shop too as the food is delicious.”

Keith Reynolds

“Always have smiles on faces very welcoming. You can try the food in the restaurant and then go and buy it in the shop which is in the same building.

Victoria Parkes

“The produce is fresh and of good quality. The staff are always friendly and helpful. Their range of gluten free food in the restaurant is tasty and varied. 😃😃😃”

Kathryn Mills

“Great farmers produce, meat, eggs, bread, cheese, pastries, vegetables and preserves. All top quality. Lovely tea room attached. Seasonal events for the family, 🌲🍓🎃🐣 Dec 2024 got all the fresh food for Xmas dinner and no ques. Fantastic”

Gill

“Good quality butchers and farm shop. Specialise in pork but the other meats are very good. Parking is free and plenty of it. They do fruit picking at various times of the year so would recommend to those with children”

Alex

“Had breakfast here, quality food very friendly staff. Excellent shop, again quality produce. The best beef I’ve ever eaten was purchased from here. Pure Quality. “

Paul Blue

“Absolutely brilliant fresh and gorgeous tasting food. Flat breads and bread products are amazing Great selection of cheeses and beautiful milkshakes, all either grown on site or provided by local farms and dairies. Always excellent value for money and fresher and tastier than any supermarket 😁👍🏻

Harley Davidson-Jones

“Amazing!! Food was brilliant in the cafe, the farm shop was lovely and all the staff were very friendly. The milkshake vending machine outside was the best!”

Thomas L – Mar 2025

“Travelling back from Wales to South England, we were looking for a breakfast stop with Gluten Free options. 

This was a great find, cooked breakfasts, French toast and more. Plenty of choice and we stocked up with extra goodies in the farm shop to take away.”

Helen G – Jun 2024

“We booked this restaurant for 35 people to celebrate our 50th Wedding Anniversary and we were not disappointed.  The help and advise we got from Dan before the event was really helpful.  We booked a three course meal with wine, drinks and tea and coffee to follow.  Everyone agreed that the food was excellent and the service we got from Dan and his team was amazing. 

Glen H – Jan 2023