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Telephone : 01902 735 724
Email : info@essingtonfarm.co.uk
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Pork Quiz: The Answers!

7th June 2016 by jack

We had a full house for our festival of pork evening. We are not sure when our next event will be as it depends on progress with the building works. Look out for news next month!

Meanwhile the answers to the quiz are as follows:

  1. Suffolk is a breed of sheep. The others are all pigs.
  2. This little piggie went to market.
  3. A pig’s gestation period.
  4. Captain Pugwash had a ship called The Black Pig.

Lots of you got 3 out of 4 but only one table got them all right, the Chatham/Brookes party who win a meal for two at the next event!

Filed Under: Farm

Extension update and forthcoming events

7th June 2016 by jack

Work on our exciting, new project is now well underway and foundations and earthmoving are proceeding. It will soon begin to look more like a construction as above-ground work commences. Meanwhile we are beginning our recruitment for staff at all levels in all departments. If you would like to join our team in the butchery, deli, catering or shop departments please send your cv to recruitment@essingtonfarm.co.uk

Forthcoming events

We are holding our ever-popular pie night on Thursday 3rd of March from 6.30. Come and sample our range of homemade pies and a selection of homemade puddings: Great value at £12.95 for 2 courses.

Don’t get caught out my Mothers’ Day this year as it is very early on the 6th of March. Book your Sunday lunch now as we are always full by the day itself. Alternatively, why not treat Mum to a special breakfast on Saturday 5th March from 9-11am. Enjoy a full Essington or smoked salmon and scrambled egg with tea, coffee, croissant, toast and buck’s fizz for only £12.50!

Filed Under: Farm

Pudding Night: The answers!

7th June 2016 by jack

Well done all of you! We had a lot of all-correct quizes for our pudding night. The answers were as follows:

  1. Yorkshire Pudding
  2. Eve’s Pudding
  3. Queen’s Pudding
  4. Manchester Tart

The winner is Sue Gobsill who wins a meal for two at the Pie |Night on the 3rd of March. Well done Sue!

Filed Under: Farm

Burns Quiz: The answers!

7th June 2016 by jack

Another great evening for our Black Country Burns last night!

The answers to the quiz are as follows:

  1. Tam O’ Shanter
  2. My Love is like a Red, Red Rose
  3. Wee sleekit, cow’rin, tim’rous beastie
  4. Should auld acquaintance be forgot and never brought to mind

Two tables tied for first place so a draw took place and the winner was Dorothy Alsopp who wins a meal for two.

Now for an update on the extension and refurbishment.

You will have noticed that work has already started on this exciting project. There will be a short, temporary closure of the tearoom while we do the internal work but we are not sure yet when this will be. As soon as we have firm dates we will let everyone know. Meanwhile we will continue as normal. Look out for information on the blog, facebook, twitter and our enewsletters.

Filed Under: Farm

New Year News!

7th June 2016 by jack

Happy 2016 to everybody!

We are starting the year with the commencement of our long-awaited extension and refurbishment.
Builders are getting prepared for this exciting project which is scheduled to take about 6-7 months to complete.

We will remain open for trade as much as possible and will do our best to minimize disruption.

So, yes, we will be able to offer our traditional, unique…

Black Country Burns Night

on Thursday 21 January.

Enjoy a fabulous meal and the Address to the Haggis in Black Country dialect: an experience not to be missed!
This is one of our most popular events so book now!

Don’t forget, we will be recruiting staff for the extended shop and tearoom in all departments and at all levels of responsibility. If you are interested in joining us for this exciting new project let us know now!

Filed Under: Farm

Small Business Saturday

21st April 2016 by jack

Support local small businesses and support your community!

Small Business Saturday is a national event showcasing the contribution that small businesses make to the economy.

When you choose to shop locally, buying direct from the producer, not only are you getting a great product but you are helping to support all the jobs involved in that business. Money spent with small, local, independent traders does not end up with multi-national companies or in pension funds but circulates locally, generating jobs for local people. These people in turn spend their money on local services keeping others in jobs. By spending your money at small, local retailers you are helping the whole community!

Support local business this Saturday and every day!

Filed Under: Farm

About Essington Farm Shop

Butchery & Deli

Farm Shop

Opening Hours

Monday - Sunday
9am - 5pm

Butchery & Deli

Opening Hours

Monday - Sunday
9am - 5pm

Restaurant

Opening Hours

Monday - Sunday
8:30am - 4:30pm

Pick Your Own

Opening Hours

Now open on selected days.
See our events page for details.

Bognop Road, Essington, Wolverhampton, WV11 2AZ t : 01902 735 724 e : info@essingtonfarm.co.uk
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